Pinnacle Melon Vodka

We just brought in the Pinnacle Melon Vodka this week and I’m sure there are many people wondering what to do with it – other than mix it with Club Soda that is.  Here are some recipe ideas.  (I didn’t think these up all on my own either.  They are from the Pinnacle Vodka website.  Click on the link above to get more recipe ideas for other Pinnacle flavours we carry – such as, Cotton Candy, Whipped Cream & Rootbeer.)

ROSE MARTINI
2 oz Pinnacle Melon Vodka
1 1/2 oz cranberry juice
splash of Triple Sec
splash of lime juice
Shake with ice and strain into a chilled martini glass.

MELON COSMO
2 oz Pinnacle Melon Vodka
1/2 oz Triple Sec
1 oz lemonade
Shake with ice and strain into a chilled martini glass.  Garnish with a cherry.

VOGUE MARTINI
2 oz Pinnacle Melon Vodka
1 oz melon liqueur
splash of pineapple juice
Shake with ice and strain into a chilled martini glass.  Garnish with an orange wedge.

TOUSSAINT MARTINI
2 oz Pinnacle Melon Vodka
3/4 oz orange juice
3/4 oz fresh lime juice
Shake with ice and strain into a chilled martini glass.  Garnish with an orange twist.

MELON A LA MODE
2 oz Pinnacle Melon Vodka
1 oz coconut rum
splash pineapple juice
splash sour mix (see recipe below)
Shake with ice and strain into a chilled martini glass.  Garnish with a pineapple slice.

RUGBY JUICE
1 1/2 oz Pinnacle Melon Vodka
1/2 oz blue curacao
4 oz pineapple juice
1 oz cranberry juice
Mix in a glass filled with ice and garnish with a pineapple slice.

FRENCH MELON OPEN
2 oz Pinnacle Melon Vodka
4 oz Club Soda
splash of cranberry juice
Mix in a glass filled with ice and garnish with a lime wedge.

VERSAILLES COCKTAIL
2 oz Pinnacle Melon Vodka
4 oz lemon-lime soda (7UP or Sprite)
Mix in a glass filled with ice and garnish with a lemon wedge.

NOTRE DAME
2 oz Pinnacle Melon Vodka
4 oz orange juice
Mix in a glass filled with ice and garnish with an orange wedge.

THE EURO
2 oz Pinnacle Melon Vodka
4 oz cranberry juice
Mix in a glass filled with ice and garnish with a lime wedge.

Sour Mix Recipe
1 cup sugar
2 cups water
2 cups fresh lemon juice
Dissolve sugar in water.  Add lemon juice.  Refrigerate.