Valley of the Moon Cuvee de la Luna 2007

“The black cherry, vanilla and sweet tobacco aromas are enhanced with rosemary and baking spice notes.  Complex and concentrated black cherry and red currant flavors are integrated with rich oak and dark chocolate on the finish.  Supple tannins and balanced acidity provide excellent structure to this elegant and complex blend.”  (tasitng notes)  Food pairing recommendations for the Cuvee de la Luna 2007  suggest a variety of entrees, including steak, lamb and roasted meats.